Monday, September 28, 2009

Apple Blackerry Oatmeal Crisp

Matty wanted to use some apples that we had lying around and some blackberries that we had in the freezer. And he loves to bake. So for dessert following our buffalo chili last week we had an Apple Blackberry Oatmeal Crisp. He looked at this recipe while he was baking though I am not sure how closely he followed it. He only made a small one (two apples). It was delicious! Really you could put that crisp topping on just about anything and I would be happy. It was a nice ease into fall baking.

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